Aloo Chaat

Hello Everybody. I am again here to share chatpati Aloo Chaat recipe with you all. Aloo Chaat is prepared using boiled Potatoes, Onion, Tomatoes, Chaat Chutney and combination of spices. Aloo Chaat is street food, which is popular in North India. This dish is served as a snack. Try this recipe. Now Lets start.

Ingredients:

- 5-6 Boiled Potatoes (Aloo)

- 2 Medium size Chopped Onions

- 2 Chopped Tomatoes

- 1 Chopped Green Chili

- Piece of Chopped Ginger

- Bunch of Chopped Coriander Leaves

- 1/4 tsp Red Chili Powder

- 1/4 tsp Chaat Masala

- 1/2 Lemon Juice

- 2 tbsp. Tomato Ketchup

- Salt as per taste

- Oil as required

- Sev

Aloo Chaat

Instructions:

Masala mixture

Heat the pan add oil and add chopped onions. Mix onions nicely. Add chopped green chili and chopped piece of ginger. Saute it for sometime till onions becomes little brown. Now add pieces of tomatoes. Let tomatoes cook for some time on medium flame. When you see tomatoes become soft. Add red chili powder, squeeze lemon juice and add some salt. Mix all the ingredients nicely. Cook it for 2-3 minutes and put the gas flame off.

Aloo mixture

Boil the potatoes and peel the skin of it. Now make small pieces of potatoes. Add a pinch of salt to it, a pinch of red chili powder, chaat masala, and tomato ketchup. Mix all this ingredients perfectly. 

Now in a bowl mix both the mixtures. Put this mixture in serving plate. Garnish it with chopped coriander leaves and chopped onion. Add sev and chaat chutneys on top of it. Your aloo chaat is ready.

Tip: You can also add Amchur Powder instead of Lemon Juice.